- Product Details
Keywords
- L-arabinose
- L-arabinose 99%
- Cas 5328-37-0
Quick Details
- ProName: L-Arabinose
- CasNo: 5328-37-0
- Molecular Formula: C5H10O5
- Appearance: white powder
- Application: L-Arabinose is an intermediate in flav...
- DeliveryTime: Within 7 working days after received t...
- PackAge: 25kg/drum, 50kg/drum
- Port: Shanghai or Hangzhou
- ProductionCapacity: 1000 Metric Ton/Day
- Purity: 99%
- Storage: Preserve in tight, light-resistant con...
- Transportation: by air or express delivery
- LimitNum: 25 Kilogram
Superiority
Yixin’s advantages
100% Non-GMO Product
Yixin’s L-Arabinose does NOT has any GMO risk, it’s 100% sourced from natural tree, neither we nor any of materials from our suppliers have used Genetically Modified Organisms in this product.
Pharmaceutical Grade Quality
Yixin has more experience in Good Manufacturing Practices implementation, our GMP system was established and improved during passed 20 years, furthermore NSF certification was introduced from 2015 to ensure our management meet the international standard for ingredient of dietary supplement.
Details
L-arabinose
L-Arabinose is a naturally occurring pentose with a sweet taste and is widely distributed
as a component of complex non-starch polysaccharides in plant cell walls and plant gums.
As a low-calorie sugar-substituting sweetener, the relative sweetness of
L-Arabinose equals to half of the Sucrose’s. Some research suggested that
L-Arabinose selectively inhibit sucrose absorption and then inhibit the increase of blood sugar.
Furthermore, L-Arabinose is an intermediate in flavor industry for producing flavors, the derivates of
L-Arabinose can be used in the development of antiviral agents such as nucleoside.
Better Service Support
As an open and dynamic enterprise, Yixin could provide better and custom support to clients for its clear and simple organization and decision chain.
Benefits
Sugar-substituting sweetener
L-Arabinose has a nice, sweet taste that does not linger in the mouth and has no aftertaste. No-calorie sweeter, it’s not metabolized in humans
No side-effects were reported
Inhibiting sucrose absorption
L-Arabinose selectively inhibits the sucrase enzyme in the small-intestine in an uncompetitive manner . The sucrase enzyme normally splits the sucrose molecule into one D-glucose and one D-fructose molecule. During the period that the sucrase enzyme is inhibited by L-Arabinose, the splitting of sucrose is delayed or even prevented, and the release of D-glucose and D-fructose to the blood is delayed, for this reason the increase of blood sugar is inhibited.
Dosage: add 3% -5% L-Arabinose in Sucrose.
Combating metabolic syndrome
Lower body weight, improve dyslipidemia.